Showing posts with label recipe. Show all posts
Showing posts with label recipe. Show all posts

Thursday, July 22, 2010

Garden trio power drink recipe

1-cup Tomato Juice
1-cup pure water
1 or 2 Tablespoons AIM’s BarleyLife™ powder
1-Tablespoon AIM’s Just Carrots™ powder
1-Teaspoon AIM’s RediBeets powder
2 capsules AIM’s Bear Paw Garlic™ (empty in juice) or 1 clove of fresh garlic
1/8-1/4 tsp. Cayenne
Juice of ½ lemon
4 or 5 ice cubes
1-Tablespoon flax seed oil (optional)
¼ onion (optional)
3 or 4 sprigs fresh Parsley (optional)

Blend thoroughly until mixed in a blender or Vita Mix.

Tuesday, April 27, 2010

AIM barleylife pesto

Here is a recipe using AIM barleylife.

1 tbsp. olive oil
4 cloves garlic
2 tbsp. parmesan cheese
1 tbsp. pine nuts, walnuts, or sunflower seeds
3 tsp. AIM barleylife
3 tsp. of chopped fresh basil
1 tsp. lemon juice
1/8 tsp. coarse grind pepper

Wednesday, February 24, 2010

AIM herbal fiberblend




Do you need a way to have your AIM herbal fiberblend?

Here is a recipe you can try.

Organic Fruit/Fiber Muffins

* 1/8 cup crushed walnuts
* 1/2 cup ground walnuts
* 1/8 cup crushed pecans
* 1/2 cup ground pecans
* 5 Tbsp wheatgerm
* 1 cup flour
* 2 Tbsp baking powder
* 5 apples (blended)
* 1/8 cup sesame seeds
* 1/8 cup ground dates

* 5 Tbsp Unflavored AIM Herbal Fiberblend
* 2 tsp allspice
* 2 Tbsp nutmeg
* 1/8 cup granola
* 2 tsp vanilla extract
* 3 Tbsp honey
* 3 Tbsp oil
* 2 eggs
* 1 cup purified water

Preheat oven to 350 degrees. Mix dry ingredients together. Beat eggs. Combine all wet ingredients and blend well. Slowly add dry mixture to wet mixture. Mix to uniform consistency. Add more water if necessary. Fill muffin trays. Bake at 350 degrees for 30 minutes. Enjoy!

Click here for a datasheet and more information on AIM herbal fiberblend.